Turkey and gravy and cranberry sauce – it’s a tradition for many. But if you feel like yams have just been done and no amount of brining and deep-frying can get you interested in that bird, the Library has a few off-the-beaten-path cookbooks that might shake things up when the cousins come to visit. Who’s up for Spamsgiving?

Spam: The Cookbook

Tots! : 50 Tot-ally Awesome Recipes from Totchos to Sweet Po-tot-o Pie

Grilled Cheese, Please! 

hoopla

The Mad, Mad, Mad, Mad Sixties Cookbook : More Than 100 Retro Recipes for the Modern Cook

From Crook to Cook : Platinum Recipes from tha Boss Dogg’s Kitchen 

eBook   |   hoopla

Fifty Shades of Chicken 

eBook

Cooking with Scraps: Turn Your Peels, Cores, Rinds, and Stems into Delicious Meals

Fast Food Fix

Last Dinner on the Titanic

Extreme Cuisine

eBook   |   hoopla